Eggs and Egg Products HACCP - Virtual Live

This course is instructed-led on Zoom.

Upon successful completion you will receive a certificate accredited by the International HACCP Alliance.
Please contact Alex, the Lead Instructor, for any questions:
Phone: 310-694-1544
Email: [email protected]

Price - $499.00

Self-Paced Egg HACCP course is using the standard curriculum recognized by FDA and issuing a certificate accredited by the International HACCP Alliance. The duration for completion of this course is 60 days. Successful completion of this course meets the training requirements under the Egg HACCP.

Please contact Alex, the lead instructor, or email Lori at [email protected] for any questions.

After registration you will receive information about how to access the course and the free comprehensive eManual and the eExercise book.

Registration : Egg HACCP

December 13 and 14, 2023, 8:00 A.M. to 4:00 P.M. -EST ($499.00)
February 21 and 22, 2024, 8:00 A.M. to 4:00 P.M. PST ($499.00)
June 13 and 14, 2024, 8:00 A.M. to 4:00 P.M. -EST ($499.00)
August 15 and 16, 2024, 8:00 A.M. to 4:00 P.M. -PST ($499.00)
October 23 and 24, 2024, 8:00 A.M. to 4:00 P.M. – EST ($499.00)

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